Named after the Producers’ eldest son, this is one of the vineyard's most popular wines. This English Pinot Noir is made from specially selected Burgundian clones at the Hush Heath Estate and is lightly oaked using French and American barrels, imparting soft but firm tannins. Expect typical cool-climate Pinot Noir characters. Gold Medal winner at the Global Pinot Noir Masters.

Appearance: Light ruby red

Nose: Delicate aromas of vanilla and raspberry

Palate: Red berry fruits, cherry, raspberry and spicy vanilla

Grape Variety: Pinot Noir

Alcohol: 12.5%

Ageing Potential: This wine is best enjoyed over the next 2-3 years but will age elegantly beyond that.

Food Pairings: A brilliant match with pheasant, partridge, game and roast Romney Marsh lamb.

Balfour Luke's Pinot Noir 2019